from the pass —
Menu photos
A few dishes from the current card — tap any shot to view larger.
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Discover Pecel Lele PLN Beji’s menu featuring crispy fried catfish, unique sambals, and traditional Javanese flavors. Enjoy diverse side dishes like ikan nila, pete, and ayam kremes in Depok’s favorite local spot.
Pecel Lele PLN Beji stands out as a culinary gem located in Beji, Depok, serving authentic Javanese flavors with a special twist. What truly sets this place apart is their unique fish options—not just the classic crispy fried catfish (lele), but also fried or grilled ikan nila (tilapia), offering a delightful alternative for seafood lovers. The menu boasts a variety of side dishes including pete, chicken skin, and savory ati ampla that complement every meal. Equally impressive are their signature sambals—two distinct types: a sweet sambal goreng and a fiery, ulek-style chili sauce, catering to all heat preferences.
The standout is also their ayam goreng kremes, crispy yet tender with a perfectly balanced savory flavor that leaves a memorable impression. Each dish feels like a celebration of East Javanese culinary tradition, full of bold, harmonious flavors that invite you to savor every bite. Pecel Lele PLN Beji is a must-visit for those seeking a genuine taste of Indonesia with variety and depth.
A few dishes from the current card — tap any shot to view larger.
Yg bikin beda dari pecel lele yg lainnya adalah ikan nila goreng atau bakar
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.